Seabass

Introducing our culinary masterpiece: an exquisite creation with a snow-white hue and an irresistibly buttery, firm, melt-in-the-mouth taste that makes it a chef's favourite. Our commitment to quality ensures unparalleled satisfaction in texture, taste and appearance.

Harvested in the most demanding conditions in the South Pacific Ocean or on Reunion Island, we have a stable, quality supply throughout the year, fully traceable and compliant with COLTO and CCMLAR standards, meeting the strictest criteria for compliance and sustainability.

Our facilities are BRC and IFS accredited, equipped with state-of-the-art processing technology that conforms to the world's highest standards.

Elevate your dining experience with our premium offering: a harmonious blend of culinary excellence, traceability and sustainability.

Our Seabass

Food service format

Food service format

Food service format

Food service format

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